Jahan Pasta Factory started operating in Iran in 2006 with an area of more than eighty hectares with fully equipped and automatic machines. Since then, it has been trying to make quality products available to all consumers by using specialized and committed human resources, world-class technology, the best raw materials, standard packaging. It has also tried to develop knowledge, comply with environmental and health laws and regulations, maintain and develop competent human resources, increase production and product diversity, and pay attention to sustainable growth in domestic and foreign markets, and achieve its main goal, which is customer satisfaction and respect.